PH secures USD 1.6B worth of export sales in China International Import Expo
Puyat, the Philippines’ best-tasting durian, along with an array of healthy and functional food options, stole the show as the country capped its 7th ...
Capping its participation in the world’s biggest import expo, FOODPhilippines generated USD 1.1 billion in overall sales.
Puyat, the Philippines’ best-tasting durian, along with an array of healthy and functional food options, stole the show as the country capped its 7th ...
The Center for International Trade Expositions and Missions (CITEM), with select Philippine exhibitors fresh off their SIAL Paris participation in Fra...
Building on the increasing popularity of durian, the country’s food promotions banner focuses on the Philippines’ homegrown durian variety called puya...
The Center for International Trade Expositions and Missions (CITEM) will showcase Philippine export products from 19 FOODPhilippines exhibitors among ...
Forging stronger economic and diplomatic ties with China and other ASEAN states, the Philippines makes a follow-up participation in China-ASEAN Expo t...
Capitalizing on a significant rise in export sales year after year, the country’s food promotions banner zeroes in on functional and nutritious food p...
A business delegation of seven food exhibitors capped the Philippines’ debut at the Hong Kong Trade Development Council Food Expo PRO, yielding a tota...
Explore the gastronomic wonders of the Culinary Capital of the Philippines in a food heritage tour curated by FOODPhilippines Advocate par Excellence ...
The Center for International Trade Expositions and Missions (CITEM) will bring quality halal-friendly offerings at MIHAS 2024 as it moves to grow the ...
A business delegation of seven food exhibitors will rally behind the FOODPhilippines banner, the country’s collective food promotions program, as it j...
Check out these food fusions between Filipino and Middle Eastern cuisines
The unending quest for healthy and sustainable food amid changing lifestyles
A quick look at the Philippine food staple often getting a bad health rap